Chocolate – from the humble confectionery bar to single-origin gourmet dark chocolate – is enjoyed by most Australians as a readily available treat. However, chocolate manufacturers are worried that cocoa…

People who eat chocolate on a regular basis tend to be thinner, even when they do not exercise more often, a new study claims. But health experts have warned that the findings of the study, published…

A systematic review and meta-analysis of previous cohort studies on the effects of chocolate consumption has found that chocolate may be linked to a reduction in the risk of developing heart disease. The…

There is nothing like chocolate. When it comes to the hedonistic appeal of chocolate, the taste, texture, aroma and packaging are hard to beat. Australians eat an average of five to six kilograms of chocolate…