More of us are labelled as sick with the constantly changing diagnostic cut-offs for diseases. Now an international expert panel has drafted a list of things to consider before setting new thresholds.
Food, drug and other companies often sponsor research in the hope it might produce results favourable to their products. How can we ensure such research remains independent?
Nutrition research often loses sight of the wood for the trees by focusing on a single component of food. The latest example of this comes from a study published in JAMA Internal Medicine today that shows…